Three decades. Millions of loyal guests. One powerful brand. Mugg & Bean has spent over 30 years earning its place at the heart of South African dining, and that legacy works for you as a franchisee. With every format available, there's a proven model to match your goals, supported by an integrated system designed to help your investment grow.
One of South Africa's favourite restaurants, with an extensive menu of drinks, meals and freshly baked treats.
This is our most prevalent format, making it the most accessible and widely used option for customers. Located at petroleum forecourts, they offer quick convenience with a menu that differs slightly from our Sit-Down restaurants. They are counter service only, with no seating.
These restaurants have a few tables for customers who would like to sit, with some table service. It’s also the most extensive OTM offering, featuring a broader menu selection, including plated breakfast favourites such as selected Eggs Benedicts, alongside the convenience guests expect from the format.
Quick-service counters offering the OTM menu, usually clipped onto Sit-Down restaurants in malls to attract foot traffic and quick sales.
Our latest addition to the M&B family. Move Thru offers the convenience and speed of On The Move in a drive-thru setting.
Starting a restaurant is a big step, and nobody should take it alone. When you join the Mugg & Bean family, there’s always room for one more at our table, along with years of shared experience and a love of bringing people together.
We’ll help you find the right location and match it to the format that suits the area, so you start on the best footing.
Our proven design and fit out process means your restaurant opens looking, feeling and working like a true M&B.
Barista, kitchen and management training for you and your team, with support before you open and long after.
Everything you need, consistently and at scale, from our freshly roasted coffee to the ingredients behind every Giant Muffin.
National campaigns, seasonal menus and the Loyalty App, all working to bring guests through your door.
Regional support, audits and trading reviews to help your restaurant thrive well beyond opening week.
We’d love to hear from you.
Contact
Yvonne van Wyk
For franchise opportunities anywhere in South Africa, across all five restaurant formats.
Head office
478 James Crescent
Midrand, Gauteng
Contact
Yvonne van Wyk
For franchise opportunities outside South Africa, across all five restaurant formats.
Head office
Head office: 478 James Crescent, Midrand, Gauteng
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